Thursday, April 10, 2014

What You Don't Know Can Kill You

A parasite that uses your body as it's personal feeding ground, taking over first your stomach, then your entire G.I. tract, forcing you to crave the foods it wants... while slowly destroying your body from the inside out

WARNING: the information I'm about to share with you is controversial, because this parasite comes from the most unlikely place –
Your Food Supply


You see, unlike fat, this new flavor additive was actually ADDICTING...
It goes by many different names, but you may know it best as

Refined Sugar

 

 A 2012 study by Dr. Robert Lustig of the University Of California, San Francisco revealed that sugar is just as addictive to human brain as COCAINE, setting off the same dopamine triggers and forcing us to crave more and more of it. So it was only natural that humans would begin to consume the new sugared products at a feverish rate

 

In 1965, the Fair Packaging and Labeling Act began requiring their products to be honestly and informatively labeled. By this time the public wasn't so hot on sugar any more, but no matter.
The conglomerates simply HID the sugar by putting it into new forms, and creating new names
This way, people wouldn't see the word "sugar" on a food label... but it could still be hiding inside. Some names sugar goes by are:
Agave nectar
Brown rice syrup
High-fructose corn syrup
Dextrose
Evaporated cane juice
Glucose
Lactose
Malt syrup
Molasses
Sucrose

 Another classic example is when the sugar pushers began putting the word “natural” into all of their advertising. “Made from natural ingredients” became their slogan... but all refined sugars are made from natural ingredients. So is cocaine and heroin.

 

What is it?

It's the consequence of the unnatural elements we've been exposed to... and the deep, dark secret the food conglomerates are right now, as we speak, spending millions of dollars to try and sweep under the rug
They have some help from the killer itself, because this disease takes over your body from the INSIDE.
Most never even know it is there... until it's too late.
It's name is Candida
Candida is a a type of fungi. A single-celled member of the yeast family
Where did it come from? Was it carried over on a boat from Africa? Or did it come from livestock?
Actually, no.
Candida is a natural resident of your digestive track, along with 25 trillion other bacteria, some good, and some bad
So long as the balance stays in order – which scientists now say is 80% good bacteria to 20% bad, your digestive and immune systems will continue to function normally
 

But here's where's the problem starts:

Candida is is a member of the yeast family
… and do you know what yeast like to eat?
Yep, you guessed.
Refined Sugars. Artificial Sweeteners. And Preservatives.
All of the things that have just been added to your food supply in just the last 50 or so years.
Maybe you did the experiment back in science class, where you put yeast in a pertri dish, and feed it sugar to get it to grow?
That's what's happening in your stomach, RIGHT NOW


Left untreated, it can begin to affect every area of your life

Here is a list of common Candida symptoms composed by Dr. Mark Hyman, recognized Candida authority, and best-selling author of, “The Blood Sugar Solution”:
General Symptoms include
Chronic fatigue
Loss of energy
General malaise
Decreased libido
Sensitivity to foods, chemicals, or other allergens
Eczema
Psoriasis
Irritable bowel syndrome
Toenail fungus
 
Gastrointestinal Symptoms include
Thrush
Bloating and gas
Intestinal cramps
Rectal itching
Altered bowel function such as diarrhea or constipation
Yeast infections
Frequent bladder infections
Irritable bladder
 
Hormonal Complaints
Menstrual irregularities like pain or bleeding
Premenstrual syndrome
Thyroid dysfunction
 
Nervous System Complaints
Depression
Irritability
Inability to concentrate
 
Immune System Complaints
Allergies
Chemical sensitivities
Low immune function
 
And if your past history includes
Chronic yeast infections
Chronic antibiotic use for infections or acne
Oral birth control pill usage
Oral steroid hormone usage
… your chances of having Candida Overgrowth are greatly increased


So now, let's talk about how to fix it

Here's the good news – to start feeling better, you don't have to necessarily get rid of all of the Candida

You just need to balance them out

As I mentioned before, your gut is also home to a lot of good bacteria.
To start feeling your best, you just need to get to the 80/20 balance:

80% good bacteria

20% bad bacteria

There are 2 ways to do this:
The first is going on a real, all-natural diet
That means completely eliminating all processed foods, refined sugars and carbs, artificial sweeteners, and also white breads
Then supplement your diet with foods that are high in a special kind of GOOD BACTERIA, called, “Probiotics”
Probiotics are clusters of good bacteria, that, like a powerful ARMY, go into your stomach and form colonies that far outnumber the Candida


Unfortunately, yogurts today are no longer a good source of probiotics
They're pasteurized, which kills off most of the good bacteria, not too mention they usually contain... you guessed... TONS of added of sugar
This is especially true with frozen yogurt. 

 Foods that are high in Probiotics include sauerkraut, kefirs, olives, and fermented vegetables

 

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